Seed saving is fun, rewarding and empowering! Learn the basics of how to save the very best seed from your garden, along with some fun stories about local crops and the people that grow them. We’ll learn about the plants that go to seed in our climate, how to avoid cross-pollination, when the seeds are ready for harvest, how to gather and process, and the best ways to store them.
Plan to join Santa Fe College and Florida Heritage Foods, Tuesday, April 4, from 2 to 3:30 p.m. in Room P-131 (Media Studio), on SF’s Northwest Campus, 3000 NW 83 St, Gainesville, FL 32606.
Funding for the Florida Heritage Foods Initiative: Connecting Local Food with Local Culture in Florida Farmers Markets was made possible by the U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service through grant Agreement Number 21FMPPFL1026-00. Its contents are solely the responsibility of the authors and do not necessarily represent the official views of the USDA.
